RED
2019
Alcoholic Degree 14%
Merlot, Cabernet Franc and Sauvignon aged for 18 months in oak barrels. It still retained a lot of freshness in its fruits. Aroma of cherry and morello cherry contrasted by smoky notes. Wine to age to open at least one hour before tasting
ENCLOSURE CADET
TASTING
Dress : Deep red
Nose : Concentrated and powerful, predominantly spicy.
Mouth :Powerful attack with melted tannins. Concentrated palate with aromas of black fruits and spices
Operating temperature :Between 18 and 19°C
Guard : between 5 and 8 years old
TERROIR
Vine management:Trellised vines of 7000 strains/hectare, cordon de Royat pruning. Selection of the noblest plots
Ground : Silt-limestone
Yield :35hl/hectare
WINEMAKING
Winemaking: berries picked at over-ripeness, cold maceration and malolactic fermentation in barrels
Breeding :Aged for 18 months in oak barrels
FOOD AND WINE
Cheeses, red meats and tapas.