RED
2020
Alcohol: 14.5%
Corbières red blend of Carignan, Syrah, Grenache, Mourvèdre, mid-range
PATHS
Grape varieties: Carignan (60 years), Grenache (30 years), Mourvèdre (15 years), Syrah (15 years), (20hl/ha)
Terroir:Blue marl, gravel on clay-limestone soil
Viticulture: Cup size & cordon de Royat, plowing 2 rows out of 3, inter-vine work
Harvest:Manual, sorting in the vineyard and cellar before destemming
Winemaking:Cement and stainless steel tank, 30-35 days of maceration fermentation with native yeasts
Breeding:Vats and barrels with weekly stirring of the lees
Production:30,000 bottles, bottled unfined and unfiltered
Tasting:Complex nose of red and black fruits, bouquet of scrubland. Round and fluid mouth, combining energy and depth
Agreements : Dish in sauce or simmered, grilled meats, Mediterranean flavors, vegetable/lamb curry, cantal entre deux, cow’s tomme
Guard :Drink within 8 years
Service:Decant and serve at 15ºC
