RED
2019
A blend of Grenache, Syrah, Carignan and Mourvèdre, a harmonious red with fine tannins
LES PINS
TERROIR
Stony with a clay-limestone subsoil. The higher plots have more friable soil composed of old sandbanks dating from the Tertiary
GRAPES
Grenache, Syrah, Carignan, Mourvèdre
WINEMAKING
Harvested at full maturity. Winemaking is traditional. Vatting lasts around ten days, with automatic punching down every six hours. Aging in concrete vats
TASTING
Garnet red color. This wine offers a nose of fresh red fruits (blackcurrant, cherry). The palate is harmonious and presents fine tannins. The aromas of red fruits are amplified by a note of leather at the end of the tasting
FOOD AND WINE PAIRING
This wine will accompany Mediterranean cuisine, slow-cooked dishes or dry cheese.
